Ingredients
- Servings: 4
- 2 avocados
- 1 onion, chopped
- 2 tablespoons lemon juice
- 1 garlic clove, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Recipe
- 1 cut avocados in half and remove the seed.
- 2 in blender or food processor place all ingredients.
- 3 blend until desired consistency.
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