French Onion Dip Pizza
Total Time: 1 hr 5 mins
Preparation Time: 30 mins
Cook Time: 35 mins
Ingredients
- Servings: 4
- 2 tablespoons extra virgin olive oil, plus extra for brushing
- 2 large onions, thinly sliced
- 2 garlic cloves, finely chopped
- 16 ounces fresh pizza dough
- salt
- pepper
- 1 cup creme fraiche or 1 cup sour cream
- 3/4 cup shredded sharp cheddar cheese
- 3/4 cup shredded gruyere cheese
- 1/2 cup grated parmigiano-reggiano cheese
- 1 tablespoon fresh thyme leave, chopped
Recipe
- 1 preheat the oven to 450°.
- 2 place a large skillet over medium heat with the oil.
- 3 add in the onions and gently cook, stirring occasionally, until the onions are soft and deep golden brown, about 25 minutes.
- 4 stir in the garlic for the last 8-10 minutes of cooking time.
- 5 while the onions are cooking, stretch out the pizza dough to the size of the pan.
- 6 transfer the dough onto the pan, brush with a little oil, bake until set and very light golden brown, about 15 minutes.
- 7 when the onions are ready, season with salt and pepper and stir in the creme fraiche.
- 8 spread this mixture over the prebaked pizza crust.
- 9 sprinkle the three cheeses and thyme over the pizza and return it to the oven.
- 10 bake until the top is golden brown and the cheese is bubbly, about 10 minutes.
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