Ingredients
- Servings: 13
- 4 ounces goat cheese
- 1/2 tablespoon butter
- 1 tablespoon whipped butter
- 4 tablespoons cream cheese
- 1/2 teaspoon minced garlic
- 1/8 teaspoon garlic powder
- 1/8 teaspoon onion powder
- 1/2 teaspoon mrs. dash onion and herb seasoning
Recipe
- 1 let goat cheese, cream cheese and butter sit at room temperature to soften.
- 2 mix all ingredients and stir throughly.
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