Super Simple Olive Dip
Total Time: 9 mins
Preparation Time: 3 mins
Cook Time: 6 mins
Ingredients
- Servings: 4
- 2 (16 ounce) cans california black olives, pitted
- 1 -2 garlic clove, to taste
- 1/3 cup olive oil
Recipe
- 1 open and drain the cans of olives.
- 2 put the olives in a blender.
- 3 peel the garlic and put in the blender. you can use more or less, depending on your garlic tolerance.
- 4 pour in the olive oil and begin blending. i have never actually measured the amount of olive oil - just add it until the olives blend easily.
- 5 blend well and enjoy!
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