Smashing Bean Dip Of A Different Sort!

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 10
• 16 ounces butter beans, drained
• 1/2 cup walnuts
• 1/2 cup olive oil
• 3 tablespoons lemon juice
• 3 garlic cloves, minced
• 2 teaspoons curry powder

Recipe

• 1 in a small skillet saute the curry powder in 1 t olive oil until fragrant. (i use extra virgin).
• 2 in a food processor combine curry mixture with all the ingredients and process until almost smooth.
• 3 serve on slices of yellow summer squash.
• 4 sprinkle with additional curry powder and some sea salt.