Raisin, Honey Mustard Sauce For Ham

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1/4 cup lite olive oil
• 4 teaspoons honey
• 4 teaspoons stone ground mustard
• 1 teaspoon fresh chives, snipped
• 1 teaspoon fresh ginger, grated
• 1/4 teaspoon dried dill
• 1/4 teaspoon paprika
• 1 garlic clove
• 3 tablespoons red wine vinegar
• 1 teaspoon soy sauce
• 1 teaspoon lemon juice, fresh
• 1/4 cup dark raisin

Recipe

• 1 in a glass bowl combine the oil, honey, mustard, chives, ginger, dill, paprika garlic and raisins.
• 2 whisk in the vinegar, soy, lemon juice and add salt & pepper to taste.
• 3 let the sauce stand for at least 30 minutes at room temperature before serving.
• 4 ladle it over slices of hot ham.