Pumpkin Or Butternut Squash Tian

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 8 cups pumpkin or 8 cups butternut squash, cut into 1 inch chunks
• flour
• 1/2 teaspoon crumbled dried basil
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/3 cup parmesan cheese, grated
• 1 garlic clove, minced
• 1/3 cup olive oil

Recipe

• 1 preheat oven to 400 degrees f.
• 2 butter a 13 x 9 inch baking dish.
• 3 dredge pumpkin or butternut squash in a bag with flour, crumbled basil, salt and pepper; shake off excess.
• 4 put in the prepared baking dish and sprinkle with parmesan and garlic; add more pepper to taste and drizzle with oil.
• 5 bake for 30-40 minutes.