Moon's Korean Teriyaki Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1/2 cup beer
• 1/2 cup kikkoman's soy sauce
• 1 tablespoon molasses
• 3 crushed garlic cloves
• 3 chopped green onions
• 1/2 teaspoon black pepper
• 2 teaspoons sesame oil
• 1/4 teaspoon red pepper flakes (to taste)
• 2 teaspoons vegetable oil

Recipe

• 1 put vegetable oil in a saucepan and heat.
• 2 add garlic and onions and cook 1-2 minutes.
• 3 add remaining ingredients and bring to low boil.
• 4 allow to cook 10-15 minutes, strain and cool.