pages

Translate

Thursday, June 11, 2015

Hungry Girl's Simply The Pesto

Total Time: 6 mins Preparation Time: 5 mins Cook Time: 1 min

Ingredients

  • Servings: 4
  • 1 cup fresh basil leaf
  • 1/4 cup fat-free ricotta cheese
  • 2 tablespoons reduced-fat parmesan cheese (grated topping)
  • 2 tablespoons pine nuts
  • 1 teaspoon olive oil
  • 1 teaspoon garlic, chopped
  • 1/4 teaspoon salt (to taste)
  • 1/4 teaspoon black pepper (to taste)

Recipe

  • 1 place all ingredients in a small blender or food processor, and blend/process until a smooth paste forms.
  • 2 if you like, add additional salt and pepper to taste.
  • 3 refrigerate until ready to serve!

No comments:

Post a Comment