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Thursday, May 7, 2015

Salsa Iowa

Total Time: 1 hr 3 mins Preparation Time: 1 hr Cook Time: 3 mins

Ingredients

  • Servings: 1
  • 5 large tomatoes
  • 4 jalapenos
  • 2 serranos
  • 1 onion (small)
  • 2 garlic cloves
  • 2 teaspoons chili powder
  • 2 teaspoons cilantro
  • 1 teaspoon oregano
  • 1 teaspoon vinegar
  • 1 teaspoon sugar
  • 1 teaspoon olive oil
  • 2 ounces jack daniels whiskey

Recipe

  • 1 skin and seed the peppers, chop finely and set aside in bowl.
  • 2 dice the onion and garlic; sautee in olive oil about 3 minutes.
  • 3 add to bowl.
  • 4 dice the tomatoes and blend until desired consistency.
  • 5 strain excess fluid and add to bowl.
  • 6 mix in remaining ingredients and blend well with spoon.
  • 7 chill at least one hour prior to serving.
  • 8 enjoy with your favorite beverage!

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