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Saturday, May 30, 2015

Rick's Salsa

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 5 roma tomatoes, chopped
  • 1/8 teaspoon garlic powder
  • 1/8 cup yellow onion, chopped fine
  • 3 jalapeno peppers, chopped
  • 1 tablespoon lime juice
  • 1 tablespoon red wine vinegar
  • 1/4 teaspoon salt
  • 3 tablespoons cilantro, chopped

Recipe

  • 1 mix onion, jalapeno, lime juice, red wine vinegar, cilantro, salt and.
  • 2 garlic powder into small mixing bowl.
  • 3 puree 1/3 of tomatoes in a blender.
  • 4 coarsely chop remainder of tomato in the blender.
  • 5 pour the tomato into mixing bowl. mix well.
  • 6 refrigerate. serve after one hour.

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