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Friday, May 29, 2015

House Italian Dressing

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 1 ounce dry mustard
  • 1/3 cup sugar
  • 3/4 cup water
  • 1 ounce garlic (finely chopped)
  • 1/4 cup red wine vinegar
  • 1 cup vinegar
  • salt (to taste)
  • 1 quart corn oil
  • 1 cup virgin olive oil
  • 2 teaspoons crushed red pepper flakes
  • 2 teaspoons fresh ground pepper
  • 1 teaspoon fresh oregano

Recipe

  • 1 combine mustard, sugar, water, red and vinegar, and salt in food processor. mix until smooth.
  • 2 slowly drizzle in the oils,continue to blend for 2-3 minutes.
  • 3 transfer to bowl and add remaining ingredients with wire whisk.
  • 4 store in sealed containers in refrigerator. this makes 2 quarts of dressing.

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