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Saturday, May 30, 2015

Philly Cheese Dogs

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 3 tablespoons butter, at room temperature
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 onion, sliced (1 cup)
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 4 hot dog rolls, split
  • 4 hot dogs
  • 1/2 cup cheez whiz, from a 15 oz. jar, heated

Recipe

  • 1 in a large nonstick skillet, melt 1 tablespoon butter over medium heat. add peppers, onion, and oregano; cook, stirring occasionally, until tender, 10-12 minutes.
  • 2 meanwhile, combine garlic powder and and remaining 2 tablespoons butter; brush over split sides of rolls. if desired, heat grill pan over medium-high heat. grill rolls, split side down or bake on oven until toasted; reserve.
  • 3 remove pepper mixture from skillet; reserve. to same skillet add hot dogs; cook, turning, until heated through and lightly browned, about 7 minutes. place hot dogs in rolls. top with reserved pepper mixture and cheez whiz.

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