Japanese Mayonnaise Sauce
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 2 cups mayonnaise
- 6 1/2 ounces water
- 1 1/2 tablespoons ketchup
- 2 tablespoons sugar
- 1 dash hot pepper sauce
- 2 teaspoons garlic powder
- 3/4 teaspoon paprika
- 1/4 teaspoon pepper
- 1/4 teaspoon black pepper
- 1 pinch salt
Recipe
- 1 in blender or food processor combine the following:
- 2 mayonnaise.
- 3 water.
- 4 ketchup.
- 5 sugar.
- 6 hot pepper sauce.
- 7 garlic powder.
- 8 paprika.
- 9 pepper.
- 10 black pepper.
- 11 salt.
- 12 blend until smooth.
No comments:
Post a Comment