Salsa Cruda / Pico De Gallo

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 3 large tomatoes, cored and chopped finely
• 1/2 cup onion, finely chopped
• 2 garlic cloves, minced
• 2 fresh jalapeno peppers, seeded and minced
• 3 tablespoons cilantro, chopped finely
• 1 tablespoon olive oil, see note above (optional)
• 1 tablespoon lime juice, fresh
• salt

Recipe

• 1 core the tomatoes and squeeze the seeds out, chop finely.
• 2 mix all ingredients togethether.
• 3 let sit for 15 min for flavours to mix.
• 4 season with salt.
• 5 enjoy!