Mom's Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 12 ounces cottage cheese
• 1 1/2 tablespoons lemon juice
• 1/2 teaspoon garlic salt
• 1/8 teaspoon pepper
• 1/4 teaspoon onion powder
• 1/4 teaspoon parsley flakes
• 1/8 teaspoon basil
• 1/2 teaspoon salt

Recipe

• 1 mix cottage cheese and lemon juice in blender or food processor until creamy and smooth texture.
• 2 add in all the rest of the ingredients and blend until evenly distributed throughout dip.
• 3 serve with potato chips or raw veggies.