Italian Style Sausage And Peppers

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 lbs italian sausage (sweet or hot) or 2 lbs fresh garlic sausage
• 1 large onion, sliced
• 5 tablespoons oil (i use extra virgin olive oil)
• 2 lbs bell peppers (assorted colors red, green, orange or yellow)
• 1 1/2 cups ketchup
• 1 cup water
• salt and pepper
• 8 -10 italian rolls

Recipe

• 1 turn on oven to 350 degrees.
• 2 bake sausage for 1 hour.
• 3 cut into 8 or 10 pieces.
• 4 saute onion in 3 tablespoon of oil until light brown.
• 5 add peppers and cook.
• 6 stirring constantly for 5 minutes.
• 7 sprinkle remaining oil on peppers.
• 8 while turning.
• 9 mix ketchup and water.
• 10 add to peppers, mixing well.
• 11 add salt and pepper.
• 12 cover and simmer for 20 minutes or.
• 13 until peppers are tender.
• 14 add sausage to peppers.
• 15 serve on warm italian rolls.