Croutons

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• 1 thin sliced french baguette
• 1/3 cup butter
• 1/3 cup extra virgin olive oil
• granulated garlic

Recipe

• 1 coat one side of croutons with evoo and butter mixture.
• 2 place wet side up in sheet pan.
• 3 roast in 300' oven for 10 minutes, turn and roast 5 minutes more.
• 4 remove from oven turn over and garlic sprinkle to taste.
• 5 cool bag and freeze till needed.