Summer Spicy Iowa Corn-on-the-cob

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 1/3 cup mayonnaise
• 1/2 teaspoon garlic salt
• 1/2 teaspoon hot pepper sauce
• 8 ears corn on the cob, cooked (fresh or frozen)

Recipe

• 1 in a medium bowl, blend mayonnaise, garlic salt and hot pepper sauce.
• 2 to serve, brush hot corn with mayonnaise mixture.