Nutty Flavoured Asparagus
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 3
- 1 lb asparagus, fresh,trimmed
- 6 tablespoons butter
- 1 teaspoon garlic, minced
- 1/2 teaspoon black pepper
- salt
Recipe
- 1 melt the butter over medium high heat.
- 2 allow to boil until lightly browned (do not burn).
- 3 remove from the heat, add the garlic, salt and pepper and allow to steep for 10 minutes.
- 4 steam the asparagus to the desired tenderness.
- 5 serve warm with the butter sauce ladled over it.
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