Ingredients
- Servings: 2
- 1 1/2 cups paprika
- 3/4 cup sugar
- 3 tablespoons onion powder
- 3 tablespoons garlic powder
- 1 tablespoon black pepper, freshly ground
- 1 tablespoon lemon pepper
- 1 tablespoon celery salt
- 1 teaspoon dry mustard
- 1 teaspoon cayenne
- 1/2 teaspoon dried thyme
Recipe
- 1 mix all ingredients.
- 2 store in an air tight container for up to 6 months.
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