Fettuccine With Garlic Herb Butter

Total Time: 19 mins Preparation Time: 5 mins Cook Time: 14 mins

Ingredients

• Servings: 4
• 6 ounces fettuccine, uncooked
• 1 teaspoon butter
• 1 large garlic clove
• 2 -3 tablespoons fresh herbs, chopped
• 1 tablespoon butter, softened
• 1/8 teaspoon salt
• 1 dash pepper

Recipe

• 1 in a large saucepan, cook fettuccine to desired texture according to package. drain and return to saucepan. meanwhile, in a small saucepan, melt 1 tsp butter over medium head. add garlic and cook until garlic begins to brown. in a small bowl, combine herbs, 1 tbs butter, salt, pepper, and garlic and mix well. add to fettuccine and toss to coat.