Scampi Con Prosciutto

Total Time: 1 hr 6 mins Preparation Time: 1 hr Cook Time: 6 mins

Ingredients

• Servings: 4
• 12 uncooked jumbo shrimp, peeled deveined
• 3 slices prosciutto, each slice cut lengthwise in half, then crosswise in half
• 1/2 cup dry wine
• 1/3 cup extra virgin olive oil
• 2 garlic cloves, minced
• 1/4 teaspoon dry crushed red pepper
• 2 tablespoons italian parsley, minced
• 4 lemon wedges

Recipe

• 1 combine shrimp, wine, olive oil, garlic and crushed pepper in bowl; toss to coat. let stand at room temperature 1 hour.
• 2 preheat broiler. drain shrimp, reserving marinade.
• 3 wrap 1 prosciutto strip around each shrimp. arrange 3 shrimp in each of 4 shallow broilerproof dishes, tucking ends of prosciutto strips under shrimp. drizzle 1 tablespoon marinade over shrimp in each dish.
• 4 broil shrimp about 6 inches from heat source until prosciutto begins to crisp and shrimp are cooked through; watch closely to avoid burning, about 6 minutes.
• 5 sprinkle with parsley. serve with lemon wedges.