Salsa Verde Con Aguacate

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 4 small tomatillos, husked and rinsed
• 1 small onion, chopped
• 3 small garlic cloves, peeled
• 1 habanero pepper, charred, stemmed and seeded
• 2 medium avocados, peeled and pitted
• 1/8 cup chopped fresh cilantro

Recipe

• 1 put the tomatillos in a pan of boiling salted water and cook for 5 minutes. add the onion and garlic and cook for 5 more minutes.
• 2 drain and place in a blender with remaining ingredients. blend until consistency is smooth, adding water as needed.
• 3 note: you may want to wear gloves when seeding the pepper. it is very hot! :).