Ingredients
- 1 (6 ounce) can tomato paste
- 1 tablespoon garlic, minced
- 1 tablespoon oregano
- 1 tablespoon basil
- 1 tablespoon and parsley
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1 tablespoon sugar
- 3/4 cup water
Recipe
- 1 use a wire wisk to mix all the ingredients together and add the water slowly for a smoother sauce. for a thiner sauce use more water.
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