Super Easy Restaurant Style Salsa

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 12
• 1 (28 ounce) can whole tomatoes with juice
• 1 (15 ounce) can diced tomatoes with green chilies
• 1 onion, rough chopped
• 1 garlic clove, minced
• 1 (7 ounce) can chopped green chilies
• 1/4 teaspoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon ground cumin
• 1/2 cup cilantro
• 1 lime, juice of

Recipe

• 1 combine all of the ingredients in a food processor or blender and pulse until it reaches your desired consistency. we like ours smooth so i just turn the food processor on until it is smooth.
• 2 test the salsa on a tortilla chip and adjust any seasonings you like.
• 3 will keep for about 1 week in the refrigerator.