Ingredients
- 8 ounces cream cheese, softened
- 4 ounces blue cheese, crumbled
- 1 -2 tablespoon mayonnaise
- 1 dash worcestershire sauce
- 1/2 teaspoon garlic powder
Recipe
- 1 it is easier to blend if the cheeses area at room temperature.
- 2 mix all together, by hand or with hand mixer, until smooth or desired consistency. it will be very thick.
- 3 refrigerate until ready to serve.
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