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Friday, May 8, 2015

Fried Macaroni

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • 4 -6 slices bacon
  • 1 -1 1/2 cup elbow macaroni
  • garlic powder, your taste
  • salt, your taste
  • pepper, your taste

Recipe

  • 1 fry bacon, remove from pan, set aside to drain.
  • 2 boil drain, and rinse macaroni.
  • 3 return macaroni to frying pan with bacon grease, cruble bacon and add to macaroni.
  • 4 i never bother to drain off any grease unless the bacon was extremely fatty.
  • 5 sprinkle to taste with garlic powder,.
  • 6 salt & pepper to taste.
  • 7 give it all a good stir, cover and simmer on low for at least 10min or so to give flavor's time to meld, and macaroni to reheat and fry a bit.
  • 8 walla! great fried macaroni.

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