Chermoula Mayonnaise

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1/2 cup chopped fresh cilantro leaves
• 4 garlic cloves, crushed
• 1 teaspoon ground cumin
• 1 teaspoon ground paprika
• 1/2 teaspoon cayenne (to taste) or 1/2 teaspoon harissa (to taste)
• 1 lemon, juiced
• 1 teaspoon kosher salt
• 6 tablespoons extra-virgin olive oil
• 1 cup mayonnaise

Recipe

• 1 combine the cilantro, garlic, cumin, paprika, cayenne, lemon juice, salt, and olive oil in a blender and process until well blended. put the mixture in a small bowl and fold in the mayonnaise. cover and refrigerate until ready to serve.