Romeo's Ragu

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 1 (28 ounce) can crushed italian tomatoes
• 1 (8 ounce) can tomato sauce
• 1 (6 ounce) can tomato paste
• 2 garlic cloves, chopped
• 1 medium onion, chopped
• olive oil
• 4 links italian sausage
• 2 tablespoons parmesan cheese
• 1 teaspoon red pepper flakes
• 2 tablespoons oregano
• 1 tablespoon salt
• fresh ground pepper

Recipe

• 1 set stove to meduim high heat. coat bottom of pan with olive oil. saute onions until translucent while browning sausage lightly. add garlic, then the rest of the ingredients. turn stove down to low and simmer uncovered until ragu is reduced by 1/3 (about 2 1/2 to 3 hours) taste and adjust seasoning as needed.