Ingredients
- 3 teaspoons sage
- 3 teaspoons thyme
- 1 teaspoon marjoram
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon pepper
- 1/2 teaspoon coriander
- 1/4 teaspoon celery seed
- 1 teaspoon parsley
- 1 teaspoon crushed rosemary
- 1/8 teaspoon cayenne
- 1/8 teaspoon nutmeg
Recipe
- 1 mix all ingredients well, store in an airtight spice container.
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