Ingredients
- Servings: 6
- 1 cup artichoke heart, chopped
- 8 ounces cream cheese
- 8 ounces mozzarella cheese, shredded
- 1/2 cup mayonnaise
- 1/4 cup parmesan cheese
- 4 -5 garlic cloves, pressed
Recipe
- 1 mix together and microwave on high power for 10 minutes.
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