Prawns With Gorgonzola Cheese

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 2
• 10 large prawns, shelled, deveined and butterflied
• 2 tablespoons butter
• 1 garlic clove, finely minced
• 1 1/2 tablespoons fresh lemon juice
• 1/4 cup gorgonzola, crumbled
• fresh parsley, minced, for garnish

Recipe

• 1 saute prawns quickly in the butter and garlic until they turn opaque. do not overcook.
• 2 add the lemon juice and gorgonzola and stir until creamy.
• 3 garnish with the parsley and serve immedietly.