Summer Squash Saute

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1 -2 yellow squash, sliced thick
• 1 onion, sliced
• 1 tomato, cut in chunks
• 2 -3 tablespoons butter
• 1 tablespoon parmesan cheese
• 1/4 teaspoon garlic salt

Recipe

• 1 saute squash and onion in butter until lightly browned.
• 2 add tomato, parmesan cheese, and garlic salt.
• 3 cover and cook until tender about 5 mins.
• 4 (longer depending on how tender vegetables are desired) can always add more of anything- squash, tomato, cheese or butter depending on taste.