Ingredients
- 2 tablespoons granulated onion
- 2 tablespoons fresh ground black pepper
- 1 tablespoon paprika
- 1 teaspoon granulated garlic
- 1/2 teaspoon pepper
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried marjoram
- 1/3 teaspoon cayenne
- 1 pinch dry mustard
Recipe
- 1 mix all ingredients well in a jar with a tight-fitting lid. this will keep for about a year, tightly sealed, in a cool place.
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