French's Classic Yellow Mustard (copycat)

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 4 teaspoons dry ground mustard
• 1/4 cup water
• 3 tablespoons vinegar
• 1/2 teaspoon wondra flour
• 1/4 teaspoon salt, plus
• 1/8 teaspoon salt
• 1/8 teaspoon turmeric
• 1 pinch garlic powder
• 1 pinch paprika

Recipe

• 1 combine all ingredients in a small saucepan over medium heat.
• 2 whisk until smooth.
• 3 when mixture comes to a boil, reduce heat and simmer for 5 minutes, stirring often.
• 4 remove pan from heat and cover until cool.
• 5 chill in a covered container.