Ingredients
- Servings: 6
- 1/3 cup honey
- 1/3 cup soy sauce
- 1 tablespoon ginger
- 2 crushed garlic cloves
- about 1 1/2 pound salmon fillet
Recipe
- 1 combine the first four ingredients. marinate the salmon in the mixture for up to two hours in the refrigerator. wrap in foil and grill on medium-high heat for about seven minutes.
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