Salsa Pronto

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 (14 1/2 ounce) can mexican-style stewed tomatoes, undrained
• 1/2 cup onion, finely chopped
• 2 tablespoons fresh cilantro, chopped
• 2 teaspoons lemon juice
• 1 small garlic clove, minced
• 1/8 teaspoon hot pepper sauce, to taste
• fresh jalapeno pepper, chopped, to taste

Recipe

• 1 place tomatoes in a blender or food processor. cover and blend on lowest speed 2 seconds to chop tomatoes.
• 2 combine tomatoes with onion, cilantro, lemon juice, garlic, hot pepper sauce, and jalapeno. taste and adjust seasonings, if desired.
• 3 serve with tortilla chips.