Basque Tomatoes

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 8 ripe medium tomatoes
• 1/2 cup chopped parsley
• 2 -3 teaspoons olive oil
• 2 -3 tablespoons tarragon vinegar
• 1 teaspoon dijon mustard
• 1 garlic clove, minced
• 1/2 teaspoon sugar
• 1 teaspoon salt
• 1/4 teaspoon pepper
• sliced black olives (to garnish)

Recipe

• 1 slice tomatoes and arrange in a shallow dish. sprinkle with parsley.
• 2 combine remaining ingredients, except olives, drizzle over tomatoes.
• 3 garnish with olives.