Mushrooms Oriental
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 8
- 1/4 cup extra virgin olive oil
- 1/4 cup vinegar
- 2 tablespoons soy sauce
- 2 tablespoons chopped garlic
- 5 cups mushrooms, about 1 pound
- 2 tablespoons thinly sliced green onions (or more)
Recipe
- 1 combine oil, vinegar, soy sauce, garlic and mushrooms in a sauce pan.
- 2 bring to a boil then reduce heat and simmer 15 minutes or until liquid is mostly absorbed stirring occasionally.
- 3 cool, strain, add green onions and serve with toothpicks.
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