Layered Spaghetti Squash Casserole

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 medium spaghetti squash (cooked)
• 1 large yellow onion (diced)
• 1 green pepper (chopped)
• 1 red bell pepper (chopped)
• 2 tablespoons olive oil
• 1 (28 ounce) can crushed tomatoes
• 3 -5 garlic cloves (to taste, of course)
• 1 teaspoon basil
• 1/2 teaspoon oregano
• 1/2 teaspoon red pepper (crushed) (optional)
• 1 cup mozzarella cheese (grated...more if you are from wisconsin or a cheese lover)
• 1/2 cup parmesan cheese (grated...see above regarding cheese)

Recipe

• 1 preheat oven to 375. mix cheeses together and set aside.
• 2 heat olive oil is a skillet. add the onion, peppers and garlic and saute over medium heat for about 5 minutes. add crushed tomatoes, basil, and crushed red pepper (if using). simmer uncovered for 15 minutes.
• 3 mix squash well with cooked veggies and spread half in bottom of a 9x13 pan. top with half the cheese mixture. then spread the rest of the squash mixture and then end with the remaining cheese.
• 4 bake for30 minutes until cheese is bubbly and slightly golden. let cool and set for 10-15 minutes before serving.