Quattro Formaggi (four Cheese Pizza)
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 pizza dough (for 10-12 inch pizza)
- 1 tablespoon garlic oil
- 1/2 small red onion, very thinly sliced
- 2 ounces saga blue cheese, cubed
- 2 ounces gruyere cheese, grated
- 2 ounces mozzarella cheese, cubed
- 2 tablespoons freshly grated parmesan cheese
- 1 tablespoon chopped fresh thyme
- black pepper
Recipe
- 1 preheat the oven to 425 degrees.
- 2 roll out pizza dough on a lightly floured surface to 10-12 inches.
- 3 place on lightly greased baking sheet or seasoned pizza stone.
- 4 pinch up the dough edges to make thin rim.
- 5 brush dough with garlic oil and top with red onion.
- 6 scatter saga blue and mozzarella cheese over dough.
- 7 mix together the gruyere, parmesan and thyme.
- 8 sprinkle over.
- 9 grind black pepper over entire pizza.
- 10 bake for 15-20 minutes, until crisp and golden and the cheese is bubbling.
- 11 serve immediately!
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