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Thursday, March 26, 2015

Quattro Formaggi (four Cheese Pizza)

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 pizza dough (for 10-12 inch pizza)
  • 1 tablespoon garlic oil
  • 1/2 small red onion, very thinly sliced
  • 2 ounces saga blue cheese, cubed
  • 2 ounces gruyere cheese, grated
  • 2 ounces mozzarella cheese, cubed
  • 2 tablespoons freshly grated parmesan cheese
  • 1 tablespoon chopped fresh thyme
  • black pepper

Recipe

  • 1 preheat the oven to 425 degrees.
  • 2 roll out pizza dough on a lightly floured surface to 10-12 inches.
  • 3 place on lightly greased baking sheet or seasoned pizza stone.
  • 4 pinch up the dough edges to make thin rim.
  • 5 brush dough with garlic oil and top with red onion.
  • 6 scatter saga blue and mozzarella cheese over dough.
  • 7 mix together the gruyere, parmesan and thyme.
  • 8 sprinkle over.
  • 9 grind black pepper over entire pizza.
  • 10 bake for 15-20 minutes, until crisp and golden and the cheese is bubbling.
  • 11 serve immediately!

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