Pistachio Pesto With Arugula

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 4 ounces baby arugula
• 1/2 cup grated parmesan cheese
• 1/3 cup pistachios
• 2 tablespoons garlic-flavored olive oil
• 2 tablespoons water

Recipe

• 1 in a food processor combine all ingredients and process until smooth, about 1 minute.