Creamed Spinach

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 8 slices bacon
• 1 medium onion, chopped finely
• 1 clove garlic, minced
• 1/2 cup flour
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 1/2 cups skim milk
• 2 (10 ounce) packages frozen chopped spinach, cooked and drained

Recipe

• 1 fry bacon in pan until crisp.
• 2 remove from pan, crumble and reserve.
• 3 add onions to pan and cook until tender.
• 4 add garlic and cook for a few more minutes.
• 5 add flour and mix well.
• 6 gradually add in 1 and 1/2 cups milk and cook over low heat, stirring constantly until mixture thickens.
• 7 add spinach and bacon pieces and mix well.