Ingredients
- Servings: 4
- 1 cup low fat cottage cheese
- 1/4 cup scallion, chopped
- 2 teaspoons lemon juice
- 1/2 teaspoon soy sauce
- 1 teaspoon prepared mustard
- 1/4 cup chopped pimiento
- 1/4 cup fresh chives, chopped
- 1 garlic clove, minced
- 6 celery ribs
Recipe
- 1 place all ingredients except celery in a food processor or blender.
- 2 process until smooth.
- 3 stuff celery with cheese mixture.
- 4 cut into bite sized pieces.
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