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Friday, February 27, 2015

Pepperoni Spiced Seitan

Total Time: 1 hr 20 mins Preparation Time: 5 mins Cook Time: 1 hr 15 mins

Ingredients

  • Servings: 6
  • 1 1/4 cups vital wheat gluten
  • 1/4 cup nutritional yeast
  • 3/4 teaspoon salt
  • 1 1/2 tablespoons pizza seasoning (penzey's)
  • 2 -3 teaspoons spanish smoked paprika
  • 3/4 teaspoon mustard seeds, whole
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 2 tablespoons olive oil
  • 2/3 cup water
  • 4 tablespoons tomato paste
  • 1 teaspoon liquid smoke
  • 1/2 teaspoon honey

Recipe

  • 1 preheat oven to 325°f mix dry ingredients in a large bowl. mix the wet ingredients a smaller bowl.
  • 2 pour the wet mixture into the dry, stirring well. add more water if necessary. remove from the bowl and knead for a few minutes, making sure ingredients are distributed well.
  • 3 roll into a log shape, about 7 inches long. place the log on foil and roll it up in the foil, twisting the ends to seal. bake for 1 hour and 15 minutes, turning over after 45 minutes.
  • 4 remove from oven and unwrap to cool. slice as needed and store leftovers wrapped in plastic wrap in the fridge.

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