Sri Lankan Prawn And Tomato Curry

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 tablespoon oil
• 1 small onion, chopped
• 2 lbs tomatoes, peeled and chopped
• 1/2 teaspoon chili powder
• 1/2 teaspoon turmeric
• 1/4 teaspoon ground ginger
• 1 tablespoon tamarind paste
• 3 cups coconut milk
• 3 garlic cloves, chopped
• 1 1/2 lbs uncooked prawns, peeled

Recipe

• 1 heat the oil in a pan and fry the onion till golden.
• 2 add all of the ingredients except the prawns, simmer and cook till reduced by 1/3rd.
• 3 add the prwns and cook gently till they are cooked.