Ingredients
- 2 tablespoons vinegar
- 1 teaspoon dried tarragon
- 1 teaspoon chopped fresh parsley
- 1/4 teaspoon garlic powder
- 1 cup mayonnaise
Recipe
- 1 in a small saucepan, combine vinegar, tarragon, parsley and garlic powder.
- 2 simmer over medium heat 1 to 2 minutes, stirring occasionally.
- 3 place mayonnaise in a small bowl and add the vinegar mixture, stir until smooth and creamy.
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