Red Pepper Quiche

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• 3 red peppers, diced
• 1 -2 onion, chopped
• 2 garlic cloves, finely chopped
• 2 eggs
• 1/2 cup milk
• salt and pepper

Recipe

• 1 saute red peppers and onions together (you can use one if you have an especially big one) for about five minutes. add garlic and saute for a few more minutes.
• 2 in a bowl beat the two eggs together, and then add the milk.
• 3 pour the saute mixture and then the egg mixture into the pie crust (i guess a regular for me is about 9 inch). bake in a preheated 350 degrees f oven for 30 minutes, or until done.
• 4 cool for five minutes and then serve.