Oven-dried Tomatoes

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

• Servings: 6
• 12 -15 just ripe plum tomatoes
• 3 tablespoons extra virgin olive oil
• salt
• sugar
• dried oregano
• dried basil
• garlic powder

Recipe

• 1 preheat oven to 200 f.
• 2 line baking sheet with parchment paper.
• 3 lightly oil parchment paper.
• 4 cut plum tomatoes in half lengthwise and remove seeds.
• 5 arrange tomatoes, cut side up, sprinkle lightly with salt, sugar, dried oregano, dried basil and garlic powder.
• 6 place tomatoes cut side down on oiled parchment paper.
• 7 bake in oven for 2 hours.
• 8 remove from oven and turn tomatoes so that the cut side is up.
• 9 bake for additional 2-6 hours (depending on how dried you want the tomatoes).
• 10 remove from oven and cool completely.
• 11 to store, transfer tomatoes to jar and cover with olive oil.